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2009-12-25 00:00:00 GMT+00:00
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Villa Bellentani, Balsamic Vinegar of Modena

Unique and unlike other aged vinegars made simply from wine, Modena's Villa Bellentani balsamic vinegar sets apart in a gourmet category of its own.

Balsamic vinegar represents the essence which made Modena a capital city. The traditional producers, or Acetifici Italiani, have understood that after 400 years, they are Italy’s watchful guardians of the traditions and heritage of genuine balsamico. They wish to protect Modena's balsamic vinegar, already victimized and corrupted by those who do not follow tradition. The world of authentic Italian aged balsamic vinegar is one of respect for the history and traditions of the trade. Today food grade technology and production processes in compliance with the most recent European and international regulations (HACCP-ISO-CE), assure the production of a kind of Balsamico vinegar which comes from Modena, in cooperation with the handed down family aged traditions of numerous generations.

It was a philosophy of life that had inspired the building of the beautiful villa in Carpi (now a national historic monument) of the noble Bellentani family in the Eighteenth century. The harmony of the structure, its architectural elements and frescos have made Villa Bellentani the centerpiece of our work, and has inspired dedication in our search for perfection in the production of our balsamico vinegars.

Villa Bellentani balsamic vinegar has a very deep color, indicative of the long, natural aging process which is carefully guarded by the balsamic vinegar master. As the balsamic vinegar continues to age in special small wooden casks, the darker the balsamic vinegar becomes. It will still remain clean and clear, but the consistency becomes thicker. Eventually the viscosity is like that of syrup. Gourmet chefs will use it sparingly, as premium balsamic vinegar will enhance but not overwhelm delicate gourmet dishes.

Villa Bellentani balsamic vinegar mellows, enriches and blends the taste of some raw foods. It makes fine produce more appetizing, while stimulating the palate with a complex flavors and aroma. The end user will gain appreciation for the art for making this balsamic vinegar, which is centuries tested, refined, and passed from generation to generation. Villa Bellentani flavor and balsamic production cannot be imitated by amateur producers whose only concern is keeping the price low. Villa Bellentani balsamic vinegar is a superior balsamic quality that exceeds the final customers highest expectations.

It may be more costly to obtain an original, genuine balsamic vinegar from a company whose centuries of experience shows in the pride they have for the balsamic vinegar produced. But it is worth it. Come, experiment with ways in which this miracle of nature can enhance your culinary cooking experience. Villa Bellentani a true taste of Italy.